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Dairy: 49-70

KROGER

Located In Layton, UT

Certifications

Raw Milk for Pasteurization (May include Low Fat, Skim or Cream)

Pasteurized Milk, Reduced Fat, Low Fat and Skim

Pasteurized Half and Half, Coffee Cream, Creams

Cottage Cheese (Including Low Fat, Nonfat or Dry Curd)

Cultured or Acidified Milk and Milk Products

Yogurt (Including Low Fat or Skim)

Sour Cream Products (Acidified or Cultured)

Eggnog

Contact Info

KROGER

Layton, UT
USDA Code: 49-70